Additional information
Alcohol Volume | 18% |
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Country | France |
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Alcohol Volume | 18% |
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Country | France |
Alc. Vol. 20.00%
Alc. Vol. 20.00%
Alc.Vol.21%
This liqueur is produced by macerating and distilling red, yellow and green apples. By using all these varieties we are able to reproduce all the subtle aromas of the apple.
Alc.Vol. 18%
Freshly cut slices of fresh ginger root are macerated to extract the spicy flavours and intensity of the ginger, while, in order to obtain the volatiles and fine aromatics, we also distill dried ginger.