$29.99
Out of stock
This red wine named after the place of its origin is made from Aleksandrouli and Mujuretuli grapes cultivated in Western Georgia, Khvanchkara microzone. The wine has a soft, velvety, well-balanced taste. Flavors include sweet red cherry and ripe plum undertones.
| Weight | 1 kg |
|---|---|
| Alcohol Volume | 12% |
| Country | Georgia |
| Standard drinks | 7.1 |
| Size | 750 ml |
| Liquor Style | Red Wine |
Medium to full red/purple with a slightly medicinal nose, angelica notes, Campari too – from whole-bunch ferment – and nice fruit sweetness in the mouth. A finer, more elegant style. Lovely elegance and fruit-driven charm.” 95/100 – Huon Hooke, The Real Review.
