Four Pillars Yuzu Gin 700mL

$74.99

Olive Leaf Gin is our new savoury gin, five delicious years in the making. It’s textural, bright and perfect for a Martini or Gintonic. We’ve used three types of cold-pressed extra virgin olive oil and olive leaf from the world-class groves of Victoria’s Cobram Estate. Botanicals like rosemary and bay leaf transport you to the Mediterranean (even though they’re from Cam’s garden), while native macadamia nuts and lemon myrtle make the gin distinctly modern Australian.

Olive Leaf Gin has already won gold at one of the world’s top spirits competitions, even before we could release this gin to the world!

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3 in stock

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Description

SERVING SUGGESTIONS: Delicious in a G&T your favourite high ball or serve with fresh lemon and soda.
PROFILE: 
Built around Yuzu and inspired by the precision and finesse of Japanese flavours and designIt’s a story with bold Australian flavour made with Japanese-inspired craft.This is our brightest, lightest, freshest, zingy-est gin. A gin so boldly focused on such a bright citrus flavour could have been somewhat over-dominated by yuzu. But we’ve learnt from our adventures in Japanese gin and have created something focused, considered, refined, balanced and utterly delicious.
TASTING NOTES: Bright and aromatic, fresh yellow yuzu
Colour: Clear
Nose: A mix of lemon, mandarin, cumquat and grapefruit.
Palate: Fresh sweet citrus and floral notes Finish Citrus depth of flavour

Additional information

Alcohol Volume

41.8%

Country

Australia