Description
A much sought-after single malt with the massive peat-smoke that`s typical of southern Islay – but also offering richness and a dryness that turns it into a truly interesting dram. The 16 year old has become a benchmark Islay dram from the Lagavulin distillery.
Tasting Notes:
Nose: More like Lapsang Souchong tea than Lapsang Souchong! One of the smokiest noses from Islay. It`s big, very, very concentrated, and redolent of iodine, sweet spices, good, mature sherry and creamy vanilla. Stunning.
Palate: Very thick and rich. A massive mouthful of malt and sherry with good fruity sweetness, but also a wonderful sweetness. Big, powerful peat and oak.
Finish: Long, spicy finish, figs, dates, peat smoke, vanilla.
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