Van Gogh Vodka is painstakingly crafted using only the finest fruit, grains, and purified water. The grain alcohol goes through a multiple-distillation process followed by an all-natural double-infusion flavoring process. This innovative six-week procedure, pioneered by Royal Dirkzwager Distilleries in Holland, creates Van Gogh Vodka’s signature smooth taste
The state-of-the-art equipment ensures a smooth and quality-controlled bottling process which is handled in a very efficient way. There is a reason The Spirit Journal calls Van Gogh Vodka “The best in the flavored vodka business, period.” It’s taste, period. Van Gogh Black Cherry Vodka has black cherry blossoms with a naturally fresh cherry flavor and a touch of tannin. Black cherries from the United States were used because of their ripe, fresh cherry flavor. Highly aromatic, the vodka also has some tannins which adds a refined touch of tartness to the cherries’ sweet and fresh flavor.