The latest release in our limited edition collection is Westward American Two Malts Bridgeport Brewing Co. This is our first-ever collaboration in which our team of distillers turned an iconic brewery’s recipe into one of our whiskeys.
JOIN US IN TASTING THIS LIMITED OFFERING FOR AN EVENING OF FINE FOOD AND WHISKY.
ONLY 30 SEATS AVAILABLE. Purchase your spot ($80/per ticket)
Held at multi-award winning neighbourhood tavern The Local Taphouse – where you will get the opportunity to taste a 3 course tasting menu paired perfectly with the Westward Whiskey journey.
Date: Tuesday 29th June, 6pm
Location: The Local Tap House, 184 Carlisle St, East St Kilda VIC 3183
*Please let us know if you have any dietary requirements when purchasing your tickets or via email.
*Westward Whiskey cocktail on arrival
Quail sausage roll with house-made brown sauce
Served with a pale ale and Westward American Single Malt Whiskey
Smoked Wagyu short-rib with roasted bone marrow, aged cheddar gratin
Served with a Stout Beer and also Westward American Single Malt Stout Cask Whiskey
Spiced apple, pear and walnut crumble with Westward whiskey custard
Served with Westward American Two Malts Bridgeport Brewing Co Whiskey